Gud Aata Laddu
No Sugar - Only Jaggery! Gud Aata Laddu is a traditional Indian sweet made from wheat flour, ghee (clarified butter), jaggery (or gud), and various aromatic spices. It is a popular sweet dish, especially in the state of Rajasthan, India. The taste of tradition in every bite - a sweet treat with a unique twist!
Shelf Life: 10 Days
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