Ker Aachar ( Zero Size )

Ker Pickle is a traditional Indian pickle made from the tangy Ker berries, a wild fruit found in dry regions of India. Known for its unique sour and slightly sweet flavor, Ker pickle is typically prepared with spices like mustard, cumin, and fenugreek. It is rich in antioxidants, vitamins, and minerals, which help in boosting immunity, improving digestion, and detoxifying the body. Ker berries are also believed to have antimicrobial properties, supporting overall health. This pickle not only adds a burst of flavor to meals but also offers several health benefits, making it a delicious and nutritious choice for your diet.

• Traditionally Homemade Spicy & Yummy Ker Ka Aachar (Zero Size)
• Made in Mustard Oil in small, quality-assuring batches
• Completely vegetarian and free of artificial colors and additives
• Ingredients - Raw ker , Lime Juice, Aniseeds , Turmeric , Coriander, Black salt, Iodised Salt, Fennel seeds, Mustard oil & acidity regulator
• Traditional & Authentic Recipe from Desserts of Rajasthan
• Nutrient-Rich recipe Packed with Flavors